Our Organic Full Cream Milk is natural and pure, with a rich layer of cream on top due to non-homogenisation. The cream content in the milk changes with the seasons, cow lactation, and what the cows graze on. We raise both Friesians and Jerseys, which produce a milk rich in flavour; we’ve worked hard to create a just-right balance of beautiful texture and mouthfeel. Adopting the lowest legal pasteurising temperature and time also retains the integrity of the milk’s natural flavour.
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