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I have a soft spot for apple cake because it's the first cake I ever baked way back at Brighton Secondary College, mid 70's. I also adore apples and almonds baked in cake. Inspired totally from Baked From Scratch. I have...
In case you were wondering what rizogolo means, it's simply named after two key ingredients. Rizi which is rice, and gala which is milk. Pronounced ri-zho-gha-loh. It's a very traditional desert in a greek home. There are many variations to making...
𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 Butter, for greasing the pan 1 1/4 cups plain flour, plus more for the pan 3/4 cup sugar 2 eggs 1/3 cup olive oil (extra virgin if you like) 1 teaspoon vanilla extract Juice and zest of 1...
